sassotondo
Lady Marmalade
Toscana Rosato I.G.T.
Grapes: Ciliegiolo
The Ciliegiolo grapes for our rosé wine come from our vineyards in Pitigliano and Sovana and are hand harvested and selected.
The must is partly the “bleeding” (juice taken from the tank soon after destemming in order to improve the skin to juice ratio of the remaining must) of the grapes that will be the San Lorenzo and partly press juice from the younger ciliegiolo vineyards.
The fermentation takes place with the natural yeasts of our grapes and cellar at a controlled temperature of about 18°C.
It is onion skin pink, with complex perfumes, mineral and with a good body; its alcoholic content is balanced by a nice acidity.
